Golden Mac & Cheese
Uses Perfect Melt - serves 4
Comfort food, but make it golden. Macaroni, Perfect Melt and a bubbling breadcrumb top come together in a creamy, crispy-edged bake with serious "just one more spoonful" energy.
Details
Ingredients
- 300g macaroni
- 2 tbsp butter
- 2 tbsp plain flour
- 2 cups milk
- 1 250g pack The Cultured Dairy Perfect Melt
- ½ tsp mustard powder, optional
- Salt and cracked pepper
- ½ cup breadcrumbs, optional
Method
- Cook macaroni according to pack instructions, then drain.
- Melt butter in a saucepan, add flour and stir for 1 minute.
- Slowly whisk in milk until smooth.
- Add Perfect Melt and stir until melted and smooth.
- Stir through macaroni and season to taste.
- Transfer to a baking dish, top with extra Perfect Melt and breadcrumbs if using.
- Bake until golden and bubbling.
Shop the product
Made with Perfect Melt for smooth, golden melt and serious comfort-food energy.
