Pizza Toastie
Uses Perfect Melt - serves 1
All the best parts of pizza night, pressed into one golden toastie. Pizza sauce, pepperoni, mushrooms and Perfect Melt come together for crispy edges, proper stretch and a very strong case for having toasties for dinner.
Details
Ingredients
- 2 slices sourdough or sandwich bread
- ¾ cup The Cultured Dairy Perfect Melt
- 2 tbsp pizza sauce
- 6 slices pepperoni or salami
- ¼ cup sliced mushrooms
- Butter, for spreading
- Dried oregano, optional
Method
- Spread pizza sauce on one side of the bread.
- Add Perfect Melt, pepperoni, mushrooms and oregano.
- Top with the second slice of bread and butter the outside.
- Toast in a pan or sandwich press until golden and melted.
- Cut in half and serve hot.
Shop the product
Made with Perfect Melt, the cheese made for smooth melt and proper stretch.

